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In this episode, José Fidalgo and Sérgio Antunes travel through Bairrada, renowned for its sparkling wines and roasted suckling pig. The motorcycle journey blends adventure with visits to key vineyards and wineries. They study the Baga grape and the clay-rich soils that define Bairrada’s wines, offering tastings and production insights. The hosts also explore local cuisine, discovering ideal pairings with the region’s sparkling wines.
In this episode, José Fidalgo and Sérgio Antunes travel through Bairrada, renowned for its sparkling wines and roasted suckling pig. The motorcycle journey blends adventure with visits to key vineyards and wineries. They study the Baga grape and the clay-rich soils that define Bairrada’s wines, offering tastings and production insights. The hosts also explore local cuisine, discovering ideal pairings with the region’s sparkling wines.

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